21 Air Fryer Recipes You’ll Make Over and Over

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Simply Recipes / Alison Bickel

Soak Brussels sprouts in water for 15 minutes before seasoning and tossing them into the fryer, and you’ll avoid burning the edges as they cook. Season them simply with olive oil, salt, black pepper, and crushed red pepper, or add Parmesan or lemon zest. This is an easy, versatile way to cook sprouts.

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